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Paruppu Powder is mainly prepared from the combination of lentils and roasted dal mixed with dry spices. It has multiple variations across South Indian States. This powder is used to enhance taste when served with Breakfast like – Idly, Dosa.
Paruppu Powder is mainly prepared from the combination of lentils and roasted dal mixed with dry spices. It has multiple variations across South Indian States. This powder is used to enhance taste when served with Breakfast like – Idly, Dosa.
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